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Vol. 8 No. 1 (2019): 2019 (1)

Published : 2019-05-03

Bacteriology

The Growth of Staphylococcus aureus in the blood agar plate media of sheep blood and human blood groups A, B, AB, and O
Dora Dayu Rahma Turista, Eka Puspitasari
DOI : https://doi.org/10.29238/teknolabjournal.v8i1.155
Pages: 1-7
Published : 2019-05-03
  • 16852Views
  • 15227Downloads
Purification and characterization of recombinant Streptokinase expressed in E.coli from Streptococcus equisimilis with N-terminal methionine
Pavan Kumar Vadla, Murali Tummuru, Dinesh Kumar
DOI : https://doi.org/10.29238/teknolabjournal.v8i1.153
Pages: 8 - 17
Published : 2019-05-03
  • 2734Views
  • 1780Downloads

Clinical Chemistry

Erythrocyte sedimentation rate in diabetic and non-diabetic patients of cardiovascular disease
Mubin Mustafa Kiyani, Saira Jahan, Sania Khawar Kiyani, Hamza Rehman, Lal Gul Khan, Umar Iqbal
DOI : https://doi.org/10.29238/teknolabjournal.v8i1.159
Pages: 18-22
Published : 2019-05-03
  • 3073Views
  • 1998Downloads
RETN rs3745368 polymorphism and resistin level in Javanese ethnic Indonesian obese: a case control study
Rizki Fajar Utami, Pramudji Hastuti, Ahmad Hamim Sadewa
DOI : https://doi.org/10.29238/teknolabjournal.v8i1.164
Pages: 41 - 49
Published : 2019-06-23
  • 1102Views
  • 1066Downloads

Food and Drink Chemistry

The Physiochemical properties, sensory evaluation and shelf life of corn flour supplemented with Acheta gossypii (cricket) flour
Elijah Edache Ehoche, Akanya Oluwafunmi, Adefolalu Folasade Oluwafunmilola
DOI : https://doi.org/10.29238/teknolabjournal.v8i1.150
Pages: 23 - 35
Published : 2019-05-14
  • 1650Views
  • 1112Downloads

Toxicology

The concentration of NaCl soaking to decreasing cyanide levels in Gadung (Dioscorea hispida Dennst)
Dian Kresnadipayana, Helmy Indra Waty
DOI : https://doi.org/10.29238/teknolabjournal.v8i1.156
Pages: 36 - 40
Published : 2019-06-23
  • 3959Views
  • 2084Downloads